BioBlog: January BioBites to Focus on Stress & Anxiety
December 14, 2020
Do you feel like stress and anxiety are holding you back? Free yourself and improve your health. Join us Tuesday, January 5th at 12:00 EST...
November 2020 MI Newsletter
November 24, 2020
Why Does Local Matter? Cooks for Community Video, Garlic and Mindfulness, December Detoxification, and more!
What’s Growing On? November 2020 News from Grow Southcoast
November 18, 2020
What do mindfulness and the lifecycle of garlic have to do with one another? Click to find out!
BioBlog: December BioBites to Focus on Tackling Toxins & The Importance of Detoxification
November 18, 2020
January will be here in a blink, and with it, the season of fresh intentions and habits for healthy lifestyles. It’s a great time to start thinking about what’s on your list. Join us on December 1 for a presentation and discussion on detoxification, featuring Dr. Dick Thom, renowned naturopathic practitioner.
Post-Event Resource Page: BioBites – BioMed Educational Series
November 16, 2020
Resources and Recordings from the BioBites Educational Series. BioBites presents key topics in holistic health care, such as detoxing the body, hormone health and biological dentistry, in brief "bite-sized" presentations given by biological medicine practitioners and some of the foremost experts in biological medicine today.
Recipe: Sweet Potato Pine Nut Spread
November 9, 2020
With smaller celebrations being planned to celebrate the Thanksgiving holiday, now is the time to try out new recipes with some healthy benefits! Start with this Sweet Potato-Pine Nut Spread from the Swiss Secret by Dr. Thomas Rau.
Grow Education “Faces of Food” in New Bedford: Cathy Henriques
November 9, 2020
Meet Cathy Henriques, Cafeteria Manager at Jacobs Elementary School! She's the Grow Education "Face of Food" in New Bedford for the month of November. We're grateful for Cathy and all her work with the New Bedford Food & Nutrition Services team.
Upcoming BioMed Events
November 5, 2020
Upcoming BioMed events from The Marion Institute and our partners.
Grow Education “Faces of Food” in New Bedford: Rob Shaheen
October 26, 2020
Each month we’re highlighting people working toward making school meals for NBPS students healthy, delicious and culturally relevant. We’re asking them questions about food, education and self-care so that we can learn from each others’ experiences and bring this knowledge back to the classroom and garden.
This month meet Rob Shaheen, Director of Food Services at New Bedford Public Schools.
SouthCoastToday.com – October 26, 2020 – Getting their hands dirty: Program connects New Bedford students to local farms, provides 3 million meals per year
October 26, 2020
The city of New Bedford is teaming up with local farmers to provide three million meals per year for students as a part of New Bedford’s Farm to School program, an initiative co-directed by the Marion Institute's Grow Education program.
BioBlog: Biomed Educational Events Resume in November with a Focus on Immune-Boosting
October 26, 2020
What’s your immune-supporting routine as the colder weather approaches? Join us on November 10 for a presentation and discussion on immune boosting, featuring Dr. Dick Thom, renowned naturopathic practitioner.
Wareham Week – October 21, 2020 – NBSO and 3rd EyE Unlimited Collaboration
October 22, 2020
In Wareham, the Marion Institute recently partnered with the Gleason Family YMCA which serves as a distribution site, and has now teamed up with Jowaun Gamble, the founder of Community Youth Empowerment, to hand out 20 pound boxes of fresh produce at the Wareham Boys and Girls Club each Thursday from 4 to 6 p.m.
